Monastrell (also known as Mourvèdre) is native to Spain and is the country’s fourth most planted red wine grape.
The Monastrell grape requires a hot climate to ripen. It is a slow-ripening variety that develops tight bunches of grapes that need good ventilation to avoid rot.
We selected our vineyards in the Alicante region, 150km South of Valencia. Our Monastrell wines are a tribute to the province of Alicante, capturing the essence of the region’s sun, fiestas and fun people.